 Book details:October 2006
ISBN 978-1-55365-187-1
Paperback 240 pages Cooking / Food and Wine $35.00 CAD Awards
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Douglas & McIntyreThe Cocktail ChefSimple, Chic Entertaining
WANT TO HOST A PARTY? Caterer Dinah Koo and stylist Janice Poon provide the ultimate guide to planning and pulling off the perfect party for every occasion.
The first section of the book provides a crash course in bartending. The book's second section outlines recipes for simple mouth-watering hors d'oeuvres. The piece de resistance is the book's third section, a step-by-step guide to planning seven successful parties. Whether you're thinking of a seductive soiree a deux, a poker night for 5 to 10 girlfriends or a New Year's Day brunch for 30, The Cocktail Chef helps you set the theme, plan and prepare the menu and music in advance, and stay calm enough to enjoy your own party. |
About the Authors Dinah KooDinah Koo, caterer and cookbook author, is one of Toronto's best-known and longest-serving female chefs. Her successful food ventures include Dinah's Cupboard, ... more >> Janice PoonJanice Poon is a graphic designer and writer. She has designed and illustrated several cookbooks, including the best-selling The Dinah's Cupboard Cook ... more >>Related Books Blue Water Cafe Seafood Cookbook A Good CatchNews & Events for The Cocktail Chef
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