Douglas & McIntyre > Food and Wine Books
 Chocolate WarsThe extraordinary and dramatic story of the chocolate pioneers—as told by one of the descendants of the ... Read more >> |  Vij's at HomeDelicious everyday Indian recipes from the authors of the multi-award-winning bestseller, Vij’s. Read more >> |
 AraxiFine dining meets seasonality in this exquisite cookbook from the restaurant Gordon Ramsay called the ... Read more >> |  Vancouver Cooks 2A second helping of recipes celebrating the B.C. food scene, served up by 70 well-known and emerging ... Read more >> |
 WestThe first cookbook from the “jewel in Vancouver’s culinary crown,” one of the best restaurants in North ... Read more >> |  Au Pied de CochonMouth-watering recipes and the larger-than-life history of one of Montreal’s most inspired and adventurous ... Read more >> |
 Simply Bishop'sFlavourful and easy-to-prepare recipes with Bishop’s trademark focus on fresh seasonal ingredients—over ... Read more >> |  Cioppino's Mediterranean GrillThis collection of more than 100 favourite recipes from the acclaimed restaurant Cioppino's Mediterranean ... Read more >> |
 FreshA veritable "cook's tour" of the very best seasonal cooking inspired by fresh ingredients from local ... Read more >> |  Vij'sAt Vij's, one of North America's most innovative Indian restaurants, owner Vikram Vij and his wife, Meeru ... Read more >> |